Organic Matcha

One of the most fragrant bowls I've whisked all year — genuinely stops you for a second.

Stone-milled aroma really comes through — very fragrant bowl for a lesser-known growing region.

Reminds me of the sencha my grandmother used to grow, just concentrated into matcha form.

Kagoshima matcha with real character, not just a cheaper Uji substitute. Organic certification is a nice bonus.

Held up better in a latte than I expected for a straight-oriented matcha.

A less famous growing region but the quality is genuinely competitive with Uji here.

Not marketed for milk but honestly works well in a latte if you're generous with the scoop.

Great aroma, slightly less refined texture than the big Uji names but very good for the price.